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Avocado Margarita

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This Avocado Margarita is a delicious balance of smoky, spicy, creamy and perfectly sweet thanks to the Medjool Date Strips with Tajin, and it’s sure to be the star of your fiesta.

Recipe by @jackfruitfulkitchen.

Ingredients

  • 3 tbsp Natural Delights Medjool Date Strips with Tajín
  • 1/2 avocado
  • 2 limes, juiced
  • Pinch of salt
  • 2 oz blanco tequila
  • 2 oz mezcal
  • 2 oz orange liqueur
  • 1 tbsp maple syrup
  • 2 tbsp Tajín

Preparation

  1. Add Medjool Date Strips with Tajin, avocado, lime juice and salt to a blender and puree until smooth - add a bit of water if needed to thin.
  2. Add tequila, mezcal and orange liqueur to a cocktail shaker with ice and add blended avocado mixture. Shake vigorously.
  3. Use a basting brush to paint maple syrup on two cocktail glasses and dip in Tajín. Fill each glass with ice and strain margaritas into each glass. Garnish with cocktail with Medjool Date Strips with Tajin on a skewer.

*While Medjool dates are high in natural sugars, they are low on the glycemic index thanks to a balanced amount of soluble fiber. The complex carbohydrates found in Medjool dates are digested at a slower rate, making them a source of dietary fiber and releasing energy to the body over a longer period of time.

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