Celebrate Hispanic Heritage Month with a Naturally Sweet Twist on Natilla (Spanish Custard)
In honor of Hispanic Heritage Month, we’re thrilled to share a delicious, better-for-you take on a beloved traditional dessert: Natilla—made without refined sugar and sweetened naturally with our Natural Delights Medjool dates!
Crafted by a talented food blogger in celebration of her heritage, this recipe proves that you don’t have to sacrifice flavor to make smarter choices. Juicy, fiber-rich, and naturally sweet, Medjool dates bring the perfect creamy texture and depth of flavor to this iconic dish.
Whether you’re familiar with Natilla or trying it for the first time, this version is one you have to taste to believe. It's simple, satisfying, and uses ingredients you likely already have in your kitchen.
Recipe by Maria Cedeno
